Blue & Gold Dining Hall

Hearty black bean burger made with brown rice, onions, corn, red bell peppers, chilies and a hint of garlic on a white roll

Beef burger on white hamburger roll

White meat turkey burger on a white hamburger roll

Crispy chicken patty topped with Buffalo wing sauce, lettuce, tomato and crumbly blue cheese

Classic grilled American cheese sandwich on white bread

Piping hot crispy shoestring French fries

Grilled chicken and chili con carne served over mashed potatoes topped with cheddar

Fresh sugar snap peas

Turkey, turkey bacon, avocado, lettuce, tomato and blue cheese dressing in whole grain tortilla

Crispy potato chips seasoned with a blend of peppers and garlic

Crispy flour tortilla filled with grilled chicken breast, harissa and feta, topped with cucumber pico de gallo and chermoula crema

Mozzarella cheese and pizza sauce

Pepperoni, mozzarella and pizza sauce

Whole grain flatbread topped with chicken, pepperoni, mozzarella, banana peppers and Boom Boom sauce

Corkscrew pasta with grilled zucchini and sauteed mushrooms in spaghetti sauce

Oven-roasted russet potato

Pasta sauteed with bacon, chickpeas, tomato, kale, onion and garlic

Lentils, white beans, tomatoes, green onions, parsley and cilantro tossed in a red wine vinaigrette

Refreshing water with a hint of fresh lemon, lime and orange

Fresh cooked al dente tube pasta

Fudgy dessert bar baked with pecans then drizzled with fudge and caramel toppings

Freshly baked miniature banana cake topped with creamy lemon yogurt mousse

Freshly baked chewy cookie with semisweet chocolate chips

Freshly baked soft sugar cookie